Boulevard Beer Dinner
Friday, February 26, 2010
Event Photo Gallery
Our 7th Annual Boulevard Dinner was a great success! Everyone had a fun time exploring the unique and tasty pairings provided by Mark Gelner with Boulevard Brewing Company and Chef Tony Garcia of Avanzare's. We learned that Boulevard's Smokestack beers can be enjoyed with any meal and that Chef Garcia creates wonderful Spanish-themed dinners. If you missed out on this fabulous tasting event, don't feel too bad. The event was sold out early on! Tickets are still available to Grape versus Grain where Chef Mike Jalili will create a menu that pairs perfectly with beer AND wine. Which is the better pairing? You will have to get a ticket and judge for yourself! (Oh, and we will be auctioneering off tickets to the sold out Carrie Underwood Concert!!!)